Halloween Cookie Stacks

Swirls of icing and cookie make these Halloween Cookie Stacks a quick and simple Halloween Treat!

“This post/recipe originally appeared on my main blog BigBearsWife.com”

Happy Halloween!!! It’s finally Halloween! Isn’t it wonderful?! It’s pretty much the best day of the year. haha. I’ve got Halloween Cookie Stacks go for you!

I have no idea why I love Halloween so much. I love dressing up, I love the decorations, I love the colors and I love the vibe in the air!

I also love these Halloween Cookie Stacks!

I actually got to decorate my house for Halloween this year and we’re even having a Halloween dinner party this weekend. Just a little gathering of my family but we’re all bringing a “spooky” dish and masquerade masks are a must!

It’s going to be so much fun!

One of the items that I’ll be bringing to the party just so happens to be the subject of today’s post. Halloween Cookie Stacks! I’ve really made cookie stacks for almost every holiday for the past year.

They’re so easy to make (maybe a little too easy to make) and they’re always a hit. Frosting, Cookies and Sprinkles… what’s not to love?

Now one of these ghostly treats is more than enough to cure any sweet tooth. I normally use store bought cookies and icing for these but you can certainly use homemade!

The biggest reason that I use store bought icing is because I like store bought icing. haha AND Pillsbury always has icing and sprinkles to match each holiday and season!

Easy peasy!

Grab a can of icing with the sprinkles, grab a pack of cookies, swirl some frosting onto said cookies and you’ve got treats ready to go!

Heck, I’d take a cookie stack over a cupcake! Me, well, I like cookies better than cake anyways 😉

Did you decorate a lot for Halloween? I had a blast this year; Here are a few photos from my place!

I just couldn’t help myself!

I can’t wait until the Friday so I can go get a bunch more Halloween stuff………. ON SALE hahahahaha

Happy Haunting! Check out all of the spooky Halloween recipes and crafts on BigBearsWife.com!

Created by Angie Barrett on July 30, 2018

Yield: 6 HALLOWEEN COOKIE STACKS

Ingredients

24 Soft Chips Ahoy Cookies (or homemade)
1 can orange frosting(or hpersomemade)
Halloween Sprinkles
Halloween Cupcake wrap

Instructions

Place 1 cookie in a cupcake liner or on a plate.
Top with frosting. Top frosting with another cookie, add another layer of frosting. Continue layering cookies and icing until the cookie stack had reached four cookies high.
Top with another swirl of icing and then top with decorative sprinkles.

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